Can You Freeze French Toast?

The staple food of many cultures has always been bread. Someone decided to fry stale bread instead of throwing it away by dipping it in eggs and milk.

Someone centuries ago made this simple decision, leading to the classic treat we know as French toast.

You can use leftover bread which is cost-effective as well, and it requires little effort to prepare.

Occasionally, we make too many French toast simply to avoid wasting bread. We need to be able to store it between meals since it is made up of eggs and milk.

Can you freeze French toast? Yes, The quality and taste of french toast do not change when frozen. Cooked french toast can be frozen for up to two months by placing it on a wire cooling rack, letting it reach room temperature, then transferring it into a freezer bag.

Following a few simple steps will enable you to store your delicious French toast safely in the freezer when you need it. Do not worry about preparing extra French toast the next time you prepare it. 

How To Freeze French Toast

The uncooked ingredients of French toast should not be frozen. French toast can be frozen cooked or uncooked.

After all, preparing an egg and milk mixture only takes a few minutes, and having it frozen with the bread will just take more time to thaw and prepare at a later date.

You can prepare the French toast and freeze it uncooked, but I would recommend preparing it from scratch rather than thawing it from frozen. 

In light of this, we recommend freezing only cooked French toast, since it does not need to be thawed.

Instead of letting it thaw in the refrigerator for several hours, you can simply reheat French toast directly. 

French toast should be cooled down separately before freezing.

Our favorite cooling rack on Amazon is the wire cooling rack.

You will then be able to freeze your toasts faster and they will be crispy. 

Wrapping each toast individually in wax paper is the quickest and easiest method for freezing them once they are cool.

Then, you can wrap them again in aluminum foil or in a freezer bag, which is easier and more effective. 

As effective as the first option, the second one is slower.

When frozen, you can put the French toast into freezer bags as it is on the baking rack.

Like we mentioned above, you can wrap them in wax paper and freeze them; once frozen, you can remove the paper and foil, and transfer to freezer bags.

How To Thaw Frozen French Toast

French toast can usually be reheated without thawing like most other dishes. 

This does not mean that it cannot be thawed over night or for a few hours in the refrigerator.

If you don’t keep it in the refrigerator for more than a few days before you eat it, it won’t affect its flavor or quality. 

When your French toast is thawed, you can reheat it more quickly. It’s up to you what you prefer. 

Related Questions

How long should you soak bread for French toast?

French toast tastes different depending on the type of bread you’re using.

You might want to soak a bit longer, maybe 1-2 minutes, if you’re using a heartier bread, like multi-grain or wheat.

You should probably soak your bread for no more than 15-30 seconds if you are using a light, airy bread, such as challah or brioche. Bread can become soggy and difficult to fry if it absorbs too much of the mixture.

In reality, there is no clear answer to this question and it ultimately boils down to personal preference.

Despite the above-mentioned recommendations, a number of chefs suggest soaking bread for anywhere from five seconds up to 20 minutes.

Try out different types of French bread to see which you prefer.

What is the best temperature to cook French toast?

It is crucial to cook at the correct temperature for the best outcome. The best way to make French toast is to cook it at a medium heat. 

French toast should always be cooked in a preheated skillet. When you place your slices on the cooking surface, you want them to start cooking immediately. 

If the temperature is too low, the bread will be dried out, and the French toast you intended will not be soft.

As a result, if the temperature is too high, the surface of your bread will be burned and it will not be properly cooked. 

It is also possible to cook French toast in the oven, as America’s Test Kitchen shows below. For breakfast gatherings, this method is a great way to prepare lots of french toast quickly.

Is French toast unhealthy?

As French toast’s custard includes eggs, milk, and sugar, it is natural to question whether it is a healthy breakfast option. 

Generally, if your breakfast includes French toast, you can consume half a day’s worth of calories, but you don’t eat it every day for the same reason, right? 

French toast can be made in many ways other than the original recipe you know and love.

It is also possible to make French toast with reduced-fat dairy products or vegan alternatives. 

Overall, we have the fortune of living in an age of unlimited food options and ingredients.

We guarantee you that there are enough substitutes for French toast to work for you if you love it, but cannot fit it into your latest food regimen. 

Can you reheat frozen french toast?

When it comes to frozen French toast, you should eat it within 1 to 2 months if you want the best quality. Although it could be kept longer, the flavor would degrade. 

To make it even better, you have to know how to reheat it properly and luckily, there are several equally good options. 

How do you reheat frozen french toast?

Ideally, if you are keen on the best quality, you should consume your frozen French toast within 1-2 months. However, it would not taste as good after longer storage. 

Additionally, you should also know how to reheat it properly, and there are several equally good ways to do that.

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