How To Reheat Stuffed Peppers?

How To Reheat Stuffed Peppers

Peppers stuffed with tasty fillings are always a hit, don’t you think? The meaty stuffing of bell peppers with herb-infused ground beef and tomatoes, topped with melted cheese, is a favorite of ours! The next day, you can reheat any leftovers since they’re even better after they’ve cooled. What is the best way to reheat … Read more

Can You Freeze Soy Milk?

Dairy milk can be replaced with soy milk, which is made from soybeans. Vegans and those intolerant to lactose have found it to be a popular choice. It’s possible to end up with far more soy milk than what you need at home for a variety of reasons. It may be a result of a … Read more

How To Thicken Cream: 3 Best Ways

A variety of sweet and savory dishes contain cream as an ingredient or as a topping. Adding it to a dish adds dimension, volume, and dense richness. The most common type of cream used in cooking is heavy cream, which is also the most versatile.  As a dense and heavy ingredient, it is used in … Read more

Can You Freeze BBQ Sauce?

Having BBQ sauce in your kitchen is a must. You can buy barbecue sauce from almost any grocery store, but homemade barbecue sauce is unsurpassed. Keeping it fresh and preventing it from spoiling is important if you make a batch at home, but won’t use all of it before it spoils. Can you freeze BBQ … Read more

3 Best Ways To Thicken Grits

There is nothing more comforting on a cold winter night or early morning than the taste of grits. The downside to grits is that they are sometimes runny or don’t cook properly. Would that mean that they should be thrown out? Not at all! But, how do you even thicken grits? There are several simple … Read more

7 Best Ways To Thicken Tomato Sauce

Sauces are becoming more and more popular, and everyone loves making them. However, it’s essential to achieve the right consistency when making sauces! Homemade sauces are often too thin, when in fact they should be thicker. Specifically with tomato sauces, they often turn out watery. So, what are the best ways to thicken tomato sauce? … Read more

Can You Freeze Risotto?

Getting the precise amount of rice to make is one of the toughest aspects of risotto, especially when it comes to making it from scratch. In either case, there is not enough or there is way too much, with the latter being the more common. The long cooking process of risotto can be particularly frustrating, … Read more

How To Keep Bread From Molding?

A fresh slice of homemade bread is one of the best things in the world, but it never lasts long. During the summer months and warmer climates, mold often devours our baked goods before we will be able to finish them! I can’t believe how quickly those hours of dough-making, kneading, folding, and baking have … Read more

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